Recipe: Delicious American-style Buttermilk Pancakes
American-style Buttermilk Pancakes.
 	 	
 	 	 	You can cook American-style Buttermilk Pancakes using 8 ingredients and 8 steps. Here is how you achieve it. 
Ingredients of American-style Buttermilk Pancakes
- Prepare 50 grams of Milk.
 - It's 3 grams of Lemon juice.
 - You need 50 grams of Bread flour.
 - It's 20 grams of Cornstarch.
 - It's 4 grams of Baking powder.
 - You need 30 grams of Egg.
 - You need 20 grams of Sugar.
 - It's 20 grams of Yogurt.
 
American-style Buttermilk Pancakes instructions
- Add the lemon juice to the milk (don't stir) and microwave at 600 W for 50 seconds. Let cool..
 - Add the sugar to the egg and mix with a whisk..
 - Add the dry ingredients and stir..
 - Add the milk from Step 1 and mix..
 - Lastly, mix in the yogurt..
 - Thoroughly warm up a frying pan!.
 - Prepare a damp towel! Place the frying pan on the towel and after it sizzles, wait 3 seconds before pouring in the pancake mix..
 - Cook for about 2 minutes on medium-low heat (until they begin to bubble), flip them over and cook for another 1-2 minutes to finish..
 
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