How to Make Yummy Chewy Fruity Flapjack Cookies

Chewy Fruity Flapjack Cookies. Mixed fruit cookies Oatmeal cookies with cream and chocolate on white Fresh baked oatmeal cookies on metal cooling rack Top view of oatmeal cookies Oatmeal soft chewy fruit cookie with seeds Oatmeal cookies Close-up of. This is a really chewy buttery flapjack recipe. Great on its own but also tasty when other ingredients are added such as chocolate chips and glacé cherries.

Chewy Fruity Flapjack Cookies Same great taste as a flapjack, but in a cookie! This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. You can cook Chewy Fruity Flapjack Cookies using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chewy Fruity Flapjack Cookies

  1. You need 100 g of oats.
  2. Prepare 80 g of Stork margarine.
  3. You need 80 g of caster sugar.
  4. Prepare 4 tbsp of golden syrup.
  5. It's 60 g of buckwheat flour (or just sub plain flour).
  6. Prepare 1/2 tsp of baking powder.
  7. Prepare Pinch of mixed spice.
  8. Prepare 25 g of raisins.
  9. You need 25 g of chopped glacé cherries.

These classic Fruity Flapjacks are soft, chewy and so delicious. They make the perfect lunchbox treat or mid afternoon pick me up! Flapjacks are something that my kids have always asked me to make on a regular basis. They are defintely one of my favourite things to make because.

Chewy Fruity Flapjack Cookies step by step

  1. Cream together the marg, sugar and golden syrup..
  2. Add the oats and beat well to mix thoroughly..
  3. Then mix in the flour, spice and baking powder..
  4. Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step..
  5. Line a baking tray with parchment paper and heat the oven to 20C. Roll the dough in your hands to make 6 evenly sized balls. Place them on the baking trays and allow room for them to spread. Press them down slightly with you hand to flatten them out a bit..
  6. Bake for about 10 mins until the edges are golden. Then remove and allow them to start cooling on the tray at room temperature, before transferring to a wire rack. The cookies are very soft when warm but harden up and become chewy when cooled. Yum!!!.

Despite a wholesome reputation the flapjack is a hymn to butter and sugar. But should they be crunchy or chewy? Gorgeous chewy flapjack with the added sweetness of condensed milk. I suddenly wanted to bake something using condensed milk. not sure what Fruity Flapjacks (cereal bars) - delicious easy oatmeal bars with dried fruit. These delicious chewy fruity flapjacks (cereal bars) are a great snack.

Comments

Post a Comment

Popular posts from this blog

How to Cook Delicious Pancakes (American style)

Image
Pancakes (American style) . Introducing my easy fluffy American pancakes recipe. Lastly, if you make these Easy Fluffy American Pancakes, be sure to leave a comment and/or give this recipe a rating, letting me know. This easy American pancake recipe makes light and fluffy pancakes that are great for a weekend brunch. It's a mistake in video editing! In a large bowl, sift together the flour, baking powder, salt and sugar. Our beginner-cook series continues with recipes for flip-free foolproof, American pancake recipes. You can cook Pancakes (American style) using 7 ingredients and 5 steps. Here is how you achieve that. Ingredients of Pancakes (American style) You need 175 grams of plain flour. It's 2 tsp of baking powder. It's 1 tsp of salt. Prepare 3 tbsp of sugar. Prepare 1 1/4 cup of milk. Prepare 2 of eggs. You need 2 tbsp of coconut oil. My mum called them 'on the farm' pancakes
Read more